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Results 91 - 100 of 131 for rice stick noodles
Saute first 3 ingredients. Stir ... simmer 10 minutes. Stir in sour cream. Heat thoroughly. Serve over noodles or rice. Sprinkle with parsley.
Mix all ingredients together. Deep fry noodles just until they pop, do not brown.
Toss all the above together and add dressing. 1/4 c. salad oil (can cut oil down or omit) 1 tsp. salt 1/2 tsp. pepper 1 tsp. sesame oil 1/4 ...
94. RICE PILOFF
Put broth on range to ... cover, lightly brown noodles in 2 tablespoons shortening. Add ... sugar. Rinse the rice in water and add to ... reheated in the oven.
95. RICE PILAF
Melt butter in saucepan. Take noodles from soup mix package and ... brown, add water, rice, remainder of soup mix ... Stir occasionally. Serves 6.
Wash wild rice as directed on package. Fry, ... soft. In large baking dish, mix all ingredients together. Bake at 350 degrees for 1 1/2 hours.
Mix and chill. Mix and pour dressing over.
98. CHIX RICE
In large fry pan melt ... melted, pat in rice and noodles from mix and stir over ... bouillon cubes instead. Works fine, just no little noodles.
Combine dressing ingredients in a ... set aside. Cut rice sticks in approximately 3-inch length. Fry ... before serving and garnish with parsley.
Heat oven to 325 degrees. ... in oil. Fry noodles, a few at a ... towels. Right before serving, combine noodles, salad and dressing in a large bowl.
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