Results 91 - 100 of 1,260 for red kidney beans

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Combine all beans. Store in an airtight ... beans are tender. Add remaining ingredients and simmer an additional 30 minutes. Yield: 2 1/2 quarts.

Cut chicken into cubes and ... 1/2 cup cheese, beans, corn. In skillet, heat ... additional 5-10 minutes. Serve with yellow rice and corn bread.

In a nonstick skillet, sauté ... occasionally. Add the beans, salt and pepper; cook ... cheese. Adding the kidney beans and Mexicorn gives added color and flavor.

In large bowl combine beans, tomato, chopped pepper, onion, ... pepper, and ground red pepper. Pour over bean mixture, ... serve. Makes 10 servings.

In a 4 quart saucepan, ... pepper, then the beans. Simmer 5 to 10 ... through, stirring occasionally. Stir in bacon just before serving. Serves 8.



About 30 minutes before serving ... and salt. Add beans, celery, onion and tomato. ... to serve chilled later. Makes 10 accompaniment servings.

Heat water and beans to boiling in 3 quart ... 1 16-ounce can red kidney beans, drained reserve liquid.) Fry ... cover and let steam 5-10 minutes.

Combine sugar, vinegar, salad oil, ... boil. Drain all beans. Put in a bowl ... beans. Let stand 24 hours. Will keep several weeks in refrigerator.

In big fry pan put ... in pieces. Add kidney beans and juice - cut up garlic in pieces - let all simmer until done. Better when simmers longer.

Place bacon in large saucepan, ... carrot, celery and red pepper. Cook vegetables until lightly ... minutes. Add white beans simmer 1 to 2 minutes ... buttermilk jalapeno corn sticks.

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