Results 91 - 100 of 114 for red hot candied apples

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Peel and seed cucumbers. Cut in 1/4 inch rings. Cover and soak in line water (mix lime and 1 gallon water) 24 hours. Drain and wash and ...

Pour water over candies and let stand while cooking apples. Coat apples with oil ... The apples become plump and pretty. Serve over ice cream.

Dissolve cinnamon candies in hot water. Add apples; cook until apples are tender. Add gelatin, stir until dissolved. Chill until firm.

Melt the red hots in 2 cups boiling water. Add the cherry jello and 1 1/2 cups cold water. Add rest of ingredients. Put in 9x13 pan.

Dissolve candies and sugar in hot water. Heat just to boiling. ... cold water. Add red food coloring if desired. Chill ... and grapes for nuts.



Dissolve Jello in 1 cup hot water. Add cinnamon candies to ... to Jello. Cool until partially set. Add remaining ingredients. Chill until firm.

Place rings in crock. Mix lime with a gallon of warm water-pour over rings then fill with water to cover. Cover and let stand 24 hours. ...

Peel, slice 1/4 to 1/2 ... cinnamon sticks, the Red Hots, and 3 cups of ... wait! They taste like the best spiced apple rings you've ever eaten.

Put hot water and cinnamon candies in ... Mix nuts and celery and sour cream; spread layer over firm apple mixture. Chill until firm and unmold.

Sift flour with salt. Make ... inch circles. Peel apples and core. Set each apple ... teaspoon butter, 6 red hots and a sprinkle of cinnamon. ... while baking. HAPPY EATING.

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