Results 91 - 100 of 114 for raw vegetable dip

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Cut top from bread; set ... parsley. Serve loaf surrounded with raw vegetables and cubes of bread. When empty; tear bread shell and eat! Serves 12.

In large bowl or food ... blade, combine all ingredients except raw vegetables until blended. Refrigerate until ready to serve or up to 2 days.

Melt butter. Add onions and ... into casserole dish. Top with paprika and bake 20 to 30 minutes at 350 degrees. Serve with crackers or vegetables.

Blend peanut butter and milk. ... Serve chilled with vegetable dippers such as celery sticks, raw cauliflower slices, strips of green ... makes good sandwich filling.

Blend all ingredients up to and including salt. Garnish with choice of next three items. Use vegetables or chips for dippers.



Medium size saucepan. Heat cream ... frequently, until soft. Add clams and mix thoroughly. Serve warm with chips and/or vegetables. Serves 4-6.

In a large bowl or ... all ingredients except raw vegetables until blended. Refrigerate until ready ... 2 days. Serve dip with assorted raw vegetables. Makes 3 1/2 cups.

Cook broccoli according to package ... pot; place over a fondue burner. Serve with raw vegetables, crackers, or bread sticks. Makes 6 servings.

Mix sour cream and soup mix together. Let stand a couple of hours, stir and serve.

Cut top from bread and ... and sprinkle with parsley. Serve on large platter with raw vegetables and bread cubes. When empty, crust can be eaten.

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