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Results 91 - 100 of 386 for prune cake
91. PRUNE WHIP CAKE
Mix all dry ingredients; add ... and 3/4 cup prune juice. Beat for 2 minutes. ... vanilla. Spread over cooled cake. Cake is best served the same day.
Stir shortening to soften. Sift ... more. Fold in prunes and nuts. Bake in 350 ... 40 to 45 minutes. Frost when cool with brown sugar frosting.
Lightly grease and flour a 9-inch tube pan. Let prunes and apricots stand in hot ... let refrigerated coffee cake stand at room temperature 15 ... warm. Makes 8 servings.
Cream oil and sugar. Add ... mixture alternately with prunes and buttermilk. Stir in pecans. ... occasionally. Pour over hot cake immediately.
Beat sugar, oil, eggs for ... Mix in apples, prunes and nuts to blend. Spoon ... 350 degrees until cake springs up to touch and ... Sprinkle with powdered sugar.
Beat liquids. Add dry ingredients. Bake at 350 degrees for 1 hour in Bundt pan.
Mix. 1 tsp. baking soda ... c. cut up prunes, dust with flour so ... Bring to boil for 1 minute. Punch holes in cooled cake. Pour glaze over cake.
98. PRUNE CAKE
Mix dry ingredients. Mix buttermilk, ... Bake at 325 degrees for 1 hour 45 minutes. Beat on medium 2-3 minutes; pour over cake. Mix and frost.
99. PRUNE CAKE
Combine together; bake in 9 ... minutes at 350 degrees. Simmer over low heat for 30 minutes. Cool to caramel consistency, then spread over cake.
100. PRUNE CAKE
Blend oil and sugar, add ... 15 minutes before cake is done start cooking the ... cook 15 minutes. Pour over cake while warm. Let cool in pan.
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