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Results 91 - 100 of about 880 for pound cake shortening
Grease and flour a 10 inch tube pan. Cream butter, shortening, and sugar until light ... powdered sugar. Add vanilla; blend well; drizzle over cake.
Add alternately with 1 cup milk and 1 tablespoon vanilla. Preheat oven to 320 degrees. Bake in tube pan for 1 1/2 hours. Add a few drops ...
Cream sugar and shortening and add eggs, flavors and ... at 300°F. Remove cake from pan while still hot ... cake cover and leave until cold.
Add first 5 ingredients at ... (Soft as Silk cake flour), baking powder, baking soda, ... last. Grease and flour tube pan. Bake 1 hour at 350°F.
95. POUND CAKE
Cream sugar and shortening and add egg yolks and ... last fold in egg whites. Bake at 350 degrees for 1 hour or until a knife comes out clean.
Cream butter, shortening and sugar until fluffy. Add ... in large tube pan, greased and floured. Bake at 325 degrees for 1 hour and 20 minutes.
Preheat oven to 325 degrees. ... inserted in center comes out clean. Cool cake for 30 minutes in pan on a rack. Sprinkle with confectioners' sugar.
Cream butter, shortening and sugar until light and ... hour, or until cake tests done. Top with glaze. ... cake. Let set in pan until cake is cool.
Cream butter and shortening; gradually add sugar; beat ... done. Cool in pan for 10 to 15 minutes. Remove from pan. Cool completely on wire rack.
100. COLD OVEN POUND CAKE
Cream together butter, shortening and sugar until creamy. Add ... pan and bake in 325°F oven for 1 hour and 15 minutes. Do not preheat oven.
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