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Results 91 - 100 of 461 for potato bacon cheese soup
In a large saucepan or Dutch oven, fry the bacon until crisp. Remove bacon from ... Stir in salt, soup and milk. Heat through, but ... 1/4 cup shredded cheese and some of the crumbled bacon. Makes 6 servings.
Combine wild rice and water ... set aside. Fry bacon pieces and onion in skillet ... paper towel. Place soup in large saucepan; dilute as ... quart), bacon, onions, cheese and cooked rice. Stir until ... 8 to 10 servings.
Mix together soups, sour cream, onion, bacon and green pepper. Pour over ... oven and sprinkle cheese on top. Return to oven until cheese melts. Serve hot.
Peel potatoes. Mix onions. soup and milk, salt, sage and ... You can add cheese to this sauce and let ... Lay strips of bacon across the top. Bake, uncovered ... a substitute for bacon.
95. Cheese Soup
Mix bouillon cubes, water, onion, ... cream of chicken soup and 1 cup water. Add Velveeta cheese and cook slowly until all cheese is melted. Sprinkle in bacon crumbs.
96. HAMBURGER PIE I
Brown hamburger and onion. Spoon ... can of mushroom soup, onion, egg, bread crumbs, ... potatoes. Sprinkle with cheese and bacon on top. Bake at 350 degrees for 25 minutes.
Preheat oven to 350 degrees. Thaw hash browns just until separated. Mix all ingredients in a bowl. (Add optional ingredients at this time, ...
In a large bowl, mix mushroom soup, sour cream, cheese, seasonings and onions. Add ... with chips or bacon bits. Bake at 35-45 minutes. Makes 10-12 servings.
Mix all ingredients in greased ... at 350°F for 45 minutes to an hour. (Usually little longer than an hour.) Add bacon bits last 15 minutes.
This is a rich and satisfying chicken soup. To make it heartier, add carrots or other suitable vegetables.
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