Results 91 - 100 of 259 for pork fried rice

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Add rice sticks to 1 1/2 cups ... stir fry 30 seconds. Add remaining vegetables, meat, rice sticks and chow sauce. Stir fry 3 minutes. Serves 2.

Melt butter in wok or ... frozen peas, cooked rice, scrambled eggs and soy ... and peas are tender, about 5 minutes, low to medium temperature.

Brown pork strips in oil in large ... thickened. Serve over rice. Serves 6. Each serving ... dietary fiber, 732 mg. sodium, and 37 mg. cholesterol.

Heat oil in a frying ... set then add rice and stir well. Sprinkle fish sauce over and mix well. Add onions and stir them through. Remove from heat.

Saute garlic in oil. Add sliced pork; cook until brown. Add ... fry slightly. Cook rice in water; add to fried mixture. Add eggs and fry. ... pepper. Yields 6-8 servings.



Beat eggs with salt, set ... and stir-fry the pork or ham and the shrimp. ... wok and add rice. Stir-fry until rice is ... onion and previously stir-fried ingredients. Add 2 tablespoons dark ... prefer a white rice.

Brown meat, onion and garlic ... last. Then add rice. I use a non-stick ... add oil if necessary. The only problem is I can never make enough!

Saute onion and celery in ... 3 minutes. Add rice or other grains. Stir to ... Cook, stir constantly, just to heat through. Add soy sauce to taste.

Brown meat in hot oil. Add mushrooms, rice, soy sauce. Continue to ... fluffy. Add more soy sauce if you prefer darker color. Makes 6-8 servings.

In a large skillet, heat ... oil and the rice and meat or shrimp, if ... to taste, enough to turn the rice light brown. Toss and stir until hot.

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