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Results 91 - 100 of 1,840 for pineapple topping
Drain pineapple, reserving juice. Arrange slices ... flour and increase water to 1 1/2 cups (with pudding included cake mix, use 1 1/4 c. water).
92. PINEAPPLE CAKE
Mix dry cake mix, crushed pineapple, oil, and eggs together ... crushed pineapple. Fold in cool whip and spread over cake. Keep cake in refrigerator.
Mix Jell-O per box instructions ... jell. Add drained pineapple, bananas, and nuts. Allow ... like, and sprinkle coconut over top to make pretty.
Make cake according to box. Heat pineapple and sugar together. Pour over ... Spread on whipped topping and sprinkle with nuts. Let ... 12-24 hours before serving.
95. PINEAPPLE CAKE
Grease and flour 9X13 inch ... eggs, and crushed pineapple with juice. Pour into prepared ... cake. Refrigerate before serving. Keep refrigerated.
Prepare cake batter according to ... cool completely. Combine pineapple and dry pudding mix, fold in whipped topping. Spread between layers, over top and sides. Store in refrigerator.
Place 3/4 cup milk and ... shake, put cherry topping instead of chocolate. If you want a pineapple shake, put pineapple topping instead of cherry or chocolate.
98. PINEAPPLE CAKE
Mix cake mix, eggs, oil ... together. Add drained pineapple. Add juice if icing is too dry. Let cake cool spread icing on cake. Keep refrigerated.
Bake yellow cake in 9x13 ... punch holes in top of cake. Mix sugar and ... it cool. Spread pineapple all over cake. Top with ... squares and eat! Good!
Bring pineapple to a full boil in ... until slightly thickened. Add Cool Whip and beat until fluffy. Pour into 9 x 13-inch pan. Chill until set.
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