Results 91 - 100 of 120 for pie stuffing

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Heat oven to 350 degrees. ... cup finely crushed stuffing. Press stuffing mixture on ... greased 9 inch pie pan; set aside. In same ... ounce can of salmon.

Brown beef. Add seasoning mix, ... a 9- inch pie plate, form a crust with ... minutes or until brown. Top with lettuce and tomatoes. Serves 6.

Brown ground beef in skillet, ... of 9 inch pie plate, sealing seams. Layer 1 ... dough. Bake at 375 degrees for 20-25 minutes. Yields: 8 servings.

Cook chicken; remove meat from ... Put Stove Top stuffing on top. Bake at 350 ... on top of chicken, then mixture, then add Stove Top over top.

Mix soup and milk in ... partially melted. Add stuffing mix and stir until water ... minutes on high in microwave covered with wax paper. Serves 4.



Combine chicken, walnuts, pineapple, 1 ... mayonnaise. Place in pie crust. Mix remaining 1/2 cup ... pie. Bake and cool before adding filling.

In bowl, combine flour and ... 9 or 10-inch pie plate. Set aside 1/2 cup ... additional 5-10 minutes. Let stand 5 minutes before cutting. Serves 6-8.

Mix 1 1/4 c. stuffing with butter. Press firmly to ... of 9 inch pie plate. In saucepan stir milk ... Arrange border of stuffing on top of pie.

Combine water, butter and seasoning packet in bowl. Add stuffing crumbs and stir just to ... uncovered, at 400 degrees for 30 minutes. Serves 6-8.

Chop cooked chicken into bite-size ... and mix with stuffing mix and top over chicken ... approximately 30 minutes. (When topping is brown, pie is ready.)

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