Cook broccoli with salt and drain. Add soup, mayonnaise, and chopped peanuts. Mix together thoroughly. Add eggs and onions. Pour butter over bread crumbs. Pour broccoli ... 6 to 8 servings.
Saute celery and onion in butter in a large Dutch oven ... stirring constantly. Add peanut butter; beating with a wire ... to boiling. Garnish soup with chopped peanuts after ladeling into individual bowls.
Saute the onion and celery in butter until soft but not brown. ... blender. Add the peanut butter and cream, stirring to ... with peanuts. Serves 10-12.