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Results 91 - 100 of 161 for peaches preserves
CRUST: Cookie crumbs (2 cups), ... Before serving, toss peach slices with lemon juice. Arrange peaches and strawberries over filling. GLAZE: In small saucepan combine preserves and honey; heat and stir ... over the fruit. (Stroudsburg)
92. PEACH BARS
In a mixing bowl stir ... Spread evenly with peaches. Add remaining dough on ... minutes. Cut into bars, about 1 1/2 to 2 inches while still warm.
Make stuffing mix according to ... cup of the preserves. Spoon stuffing into ungreased ... pork chops and peaches over stuffing. Spoon 1/4 cup ... parsley. Makes 4 servings.
In large bowl, combine Eagle ... with half the peach slices, 1/4 cup preserves and half the pudding mixture. ... remaining cake, juice, peaches and pudding; chill. Garnish with ... if desired. Refrigerate leftovers.
Mix crumbs with butter and ... 375 degrees. Combine preserves, zest, brandy and heat ... sour cream and peach flavoring to cream cheese. Add ... of cake. Peel peaches and slice thin. Toss in ... in center of cheesecake.
96. FRIED PEACH PIES
Combine peaches, preserves, butter, sugar, cornstarch and ... Spoon tablespoonfuls of peach mixture onto each circle, moisten ... sugar. Makes 9 pies.
Beat 1/2 cup butter until ... in 1/2 cup peach preserves and a dash of ground ... substituting apricot or apricot/pineapple preserves for peach preserves.
Rinse brisket in cold water. ... minutes longer. Combine peach preserves and ground ginger. Turn apples ... until glaze is hot, about 15 minutes.
Arrange bread in a single ... Combine eggs, cream, peach preserves and nutmeg. Beat until smooth ... Top with fresh peaches and sprinkle with confectioners sugar. Serves 3 to 4.
Prepare Crust: In food processor ... spatula, fold in peach preserves and grated orange peel. Remove ... around sides of cake. Makes 10-12 servings.
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