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Results 91 - 100 of 2,380 for peach slices
Serve with vanilla ice cream ... remaining cake mix and then sprinkle with 1/4 cup reserved peach juice. Bake at 350°F until light brown and bubbly.
Bake sugar cookie dough according ... into bowls. Ladle peach compote over the ice cream ... over the peaches and ice cream, which is delicious!
Blend shortening, flour and salt. Add egg, stir. Pat into 2 qt. oblong dish. Bake at 425°F for 15 minutes or until brown. In a Dutch oven, ...
Preheat oven to 325°F. Wash ripe peaches, peel, and slice. In mixing bowl, add ... or Cool Whip. Variation: May substitute apples for peaches.
Preheat oven to 350°F. Place frozen peaches in a 9x13-inch baking pan. Sprinkle cake mix over frozen peaches. Pour 7-up soda over top of ...
Peel and slice peaches. Gently mix the peaches ... well. Scoop out servings while warm. Serve with whipped cream or vanilla ice cream. Serves 6.
Crush graham crackers. Mix with ... cheese, add dry peach jello and dry instant vanilla ... Let set in refrigerator for 3 hours before serving.
98. PEACH COBBLER
Melt 6 tablespoons (3/4 stick) butter in 9x13-inch pan. Add the dough on top of melted butter. Add warm peaches and juice. Bake at 350°F ...
Cook peaches in water until ... down into the peach juice. Pour remaining peaches in ... before baking. This should be juicy cobbler, not dry.
This was Granny Ames' Recipe for Peaches and Cream Cobbler. Preheat oven to 400°F. In a large bowl, stir together all filling ingredients ...
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