| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 485 for pasts shrimp
Marinade shrimp in red pepper, garlic, salt, ... paste, saffron mixture and clam juice. Bring to a boil and eat. Great with Portuguese bread".
Combine tomato paste, water, herbs, ... soft. Meanwhile add shrimp to sauce and cook until ... grated mozzarella. Broil until melted and bubbly.
Cut pork into string shapes, ... oil to fry shrimp until well done. Remove to ... minutes until golden brown. Serve with soy sauce and brown vinegar.
In a Dutch oven, pot ... and sauce. Add shrimp, cook until transparent. Then ... cook for 35 minutes until rice is done. Garnish with pimientos.
95. SHRIMP CREOLE
ROUX: In a six-quart pot, ... 3 pounds of shrimp, cook for 15 minutes. ... Some people insist that only a "Cajun" (Creole) can master this recipe
96. SPRING ROLLS
1. After cutting the meat ... another bowl, marinate shrimp with salt and cornstarch. Shred ... golden. Serve with soy sauce and brown vinegar.
97. DAD'S MARDI GRAS
Saute shrimp and scallops in butter for ... and cook 2 minutes. Add parsley. Serve with rice. For variety and taste, you may add oregano or dill.
98. BARBEQUED SHRIMP
Melt butter in medium saucepan. ... grease rack. Place shrimp into hot sauce, cover completely. ... 6 main dish or 8 to 12 appetizer servings.
Melt butter; add onions, celery ... onions wilt, add shrimp and cook until tender. Add ... using bread. Bake at 350 degrees for 15-20 minutes.
Mix all ingredients, but shrimp in bowl. Add shrimp; cover ... grill sheet and cook 2 to 4 minutes on each side or until they are pink in color.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables