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Results 91 - 100 of 250 for oven fish
Select thin fillets of fish, preferably no more than ... in weight. Preheat oven to 500 degrees. Lightly brush ... add cream and bring to a boil.
Move oven rack to position above middle ... 500 degrees. Cut fish fillets into 2 x 1 ... easily with fork, about 10 minutes. Yields: 3 servings.
Cut filets in serving pieces. Dip in wine. Roll in salted bread crumbs. Place on well oiled baking dish. Sprinkle with oil and remaining ...
94. OVEN FRIED FISH
Dip in butter then coating mix. Well greased pan. Do not cover or turn while baking. Bake at 375 degrees for 25 minutes.
Put all ingredients except milk ... casserole. Bake for 1 hour at 350 degrees or until potatoes and fish are cooked. Add milk and serve. Serves 2.
96. OVEN-FRIED FISH
Preheat oven to 500 degrees. Cut fish into 4 serving pieces if ... vegetable pan spray. Sprinkle oil over fish. Bake for 10 minutes. 197 calories.
Combine all ingredients (except for can of milk) in oven proof dish. Cover and bake ... evaporated milk and a handful of dried or fresh parsley.
98. OVEN FISH FILLET
Melt butter. Mix with other ingredients. Dip fish in mixture then coat fish ... side down. Bake at 475 degrees for 15 minutes. Do not turn fish.
Dissolve salt in combined milk and water. Dip fish in milk, then roll in ... cookie sheet at 500 degrees 15 minutes. Serve with favorite sauce.
100. OVEN CRUSTY FISH
Combine egg, water, Tabasco and ... until blended. Dip fish in egg mixture. Coat with ... melted butter. Bake at 375 degrees for 20 to 30 minutes.
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