Results 91 - 100 of 544 for our cream banana bread

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Grease loaf pan. Bake at ... sugar, eggs; add bananas. Add alternating flour mixed ... soda with buttermilk to batter. Add nuts. Bake and enjoy!

In bowl combine flour, soda, salt and cream of tartar and set aside. ... combine eggs, sugar, bananas and butter. Blend until mixed. ... 45 to 50 minutes.

In large mixing bowl, thoroughly ... eggs and sour cream; stir into dry ingredients with mashed bananas. Stir in nuts. Pour ... minutes or until bread tests done. Cool 10 minutes; ... completely on wire rack.

Preheat oven to 350°F. Grease ... with baking soda, cream of tartar, and salt. In ... rind, and mashed bananas. Add four mixture, 1/2 ... in center of bread comes out clean. Remove bread ... cake rack. Cool completely.

Sift together flour, baking soda, cream of tartar, and salt in ... Put eggs, butter, bananas, and sugar into blender ... 350°F for 45 minutes.



Cream sugar and cream cheese. Add bananas; mix. Fold in Bisquick ... loaf pan. Bake at 350 degrees for 1 hour or until toothpick comes out clean.

Preheat oven to 350 degrees. Mix 1/4 cup sour cream and 1 teaspoon baking soda, ... another bowl mash bananas. In large bowl, 1 ... Cool for 2 hours.

Mix sugar and bananas. Add egg whites, sour cream, and vanilla. Mix well. ... into large nonstick bread pan. Bake at 350°F for 45-55 minutes.

Cream shortening and sugar. Add sour ... Mash 3/4 cup bananas and add to batter and ... minutes at 350°F. Makes 2 loaves in 5 x 3 x 2-inch pans.

Cream sugar and butter. Add bananas and eggs. Combine flour, soda ... center. Toothpick should come out clean. Makes one large or 2 small loaves.

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