Preheat oven to 375 degrees. ... rice and seasoning. Bake, covered, at 375 degrees ... can French fried onions and the Parmesan cheese. Place fish fillets diagonally down center of ... 3 to 4 servings.
Saute onions in oil until golden. Add ... minutes. Pat the fish dry and remove any skin ... slices of lemon. Bake uncovered at 350 degrees for ... Remove bouquet before serving.
Saute onions in oil until transparent. Add ... 20 minutes. Cover fish with sauce in large baking dish. Bake at 350 degrees for 30 ... flakes. Garnish with parsley.
Preheat oven to 450°F. Remove skin from fish, cut meat from bones. ... with slices of onion, potato and carrot. Salt ... cookie sheet and bake until fish flakes and is ... minutes. Garnish with parsley.
Allow about 5 ounces of fish per person and season with ... baking dish. Add onions, cheese and bread crumbs ... around fish and bake at 400 degrees about 25 minutes.
Place fish in lightly greased shallow baking ... well mayonnaise, mustard, onion, parsley and thyme; pour over fish. Bake uncovered in preheated 400 degree ... Let stand 5 minutes.
Place fillets in greased 10 x 6 inch pan. Cook onion and garlic in butter until ... minute. Spread over fish, top with crumbs. Bake at 450 degrees for 12 minutes. Serves 4.
Ingredients: 9 (crumbs .. onions .. salt .. thyme ...)
Put fish in a lightly greased shallow ... Stir mayonnaise, mustard, onion, cayenne and dillweed in ... mixture on fish. Bake in a hot oven (400 ... touched with a fork.