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navy beans
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navy beans
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91.
NAVY BEANS
Clean and wash
beans
. Put
beans
into a ... then reduce heat to medium. Cover and cook until
beans
are soft and juice is cooked down and thick.
Ingredients: 5 (beans .. crisco .. salt ...)
92.
NAVY BEAN SOUP
Soak
beans
in water for 2 hours ... vegetables and tomatoes. Simmer. Add seasonings. Cook until
beans
are soft, adding more water if necessary.
Ingredients: 15 (beans .. cubes .. garlic .. leaves .. marjoram ...)
93.
NAVY BEAN SOUP
Cover
beans
with cold water; soak overnight. ... meat from bone into small pieces. Add ham and remaining ingredients to broth. Simmer 30 minutes.
Ingredients: 10 (carrots .. celery .. cups .. onion .. potato .. salt ...)
94.
NAVY BEANS
Wash and pick over
beans
. Combine all ingredients in ... saucepan. Cook for 2 1/2 to 3 hours. Serves 8. Slice baked ham and serve as a main course.
Ingredients: 8 (beans .. parsley .. salt .. sugar ...)
95.
NAVY BEANS
Soak
beans
in water overnight; drain. Cook ... water for 2 hours. Add
beans
and seasonings. Cook slowly until
beans
become soft but not mushy.
Ingredients: 4 (beans ...)
96.
NAVY BEAN SOUP
Combine all ingredients and bake in covered pan at 350 degrees for 4 hours.
Ingredients: 7 (beans .. ham .. sauce ...)
97.
NAVY BEAN STEW
Boil together 5 minutes. Simmer 20 minutes. Add slowly to
bean
mixture. 6 servings, 1 cup each.
Ingredients: 7 (carrots .. celery .. leaf .. onion ...)
98.
NAVY BEAN SOUP
Add vegetables last hour and cook down.
Ingredients: 6 (beans .. celery .. ham .. onion .. potatoes ...)
99.
NAVY BEAN SOUP
Cook slowly a long time.
Ingredients: 11 (flour .. ham .. oil .. onion .. parsley .. salt ...)
100.
BAKED NAVY BEANS
In large kettle bring
beans
and water to boil, boil ... with paprika. Cover. Bake at 325 degrees for 1hour. Add more liquid as needed. 8 servings.
Ingredients: 12 (beans .. carrot .. celery .. cubes .. juice .. onion ...)
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