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Results 91 - 100 of 139 for mushroom soup chicken legs
Grease casserole dish. Combine soup, sour cream and milk. ... mixture with the chicken and vegetables and put in ... bake at 350°F for 1 hour.
Combine mushroom, celery and chicken soup, one soup can of ... oven and bake for 2 to 2 1/2 hours or until chicken is tender. Makes 6 servings.
1. Mix soup, mushrooms, sour cream and cooking wine together. 2. Add chicken to mixture.
Blend soups, butter, and rice. Lay chicken over the top and brush with melted butter, salt, pepper, and paprika. Bake at 275 degrees for 2 1/2 hours.
In baking pan or dish ... uncooked rice. Add soups, 2 cups water and ... mixed together. Lay chicken parts on top. Bake in ... for 1 1/2 hours.
1. Heat oven to 350 degrees. 2. Spread undiluted soup over bottom of a 4-5 quart Dutch oven. Add chicken and turn to coat. Sprinkle ... and bake 50 minutes.
Throw out seasoning packet from rice mix. Melt butter; add soups and water; blend well. Spread ... rice; mix. Lay chicken pieces over rice. Pour on ... degrees for 3 hours.
98. CHICKEN DISH
Spread broccoli in bottom of dish and cover with chicken. Pour mushroom soup over chicken. Then cover with cheese of your choice. Heat and eat.
Lay strips of bacon in ... over bacon. Lay chicken pieces on top of rice. Dilute soups with milk and pour over ... 2 hours in 350 degree oven.
Place chicken in baking dish - add ... and add. Mix soup and wine - pour over ... minutes. Uncover and continue baking for 35 to 45 minutes more.
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