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Results 91 - 100 of 1,210 for minute rice pork chops
Dredge pork chops with salt, pepper and paprika. ... Add tomatoes. Brown rice in fat remaining in skillet. ... in 350 degree oven for 2 hours.
Brown pork chops in fat in pressure saucepan. ... salt, pepper and rice. Lay pork chops over ... pressure. Cook 15 minutes. A covered frying pan ... time to 35 minutes.
Grease casserole with butter. Layer pork chops. Sprinkle soup mix on ... green pepper and rice. Add boiling water and ... when taken out of oven.
Season chops with salt and pepper. Brown ... tender, about 20 minutes. Always cook pork thoroughly. Move chops to one ... boil. Stir in rice. Cover; remove from heat. ... 3 or 4 servings.
Brown chops and drain. Into an oblong ... water and cooked rice. Add melted butter and salt and pepper. Arrange pork chops on top of this ... 30 to 40 minutes at 375 degrees. Serves 6.
Melt fat in skillet, add chops and brown on both sides. ... 2-quart casserole. Add rice. Add remaining ingredients to ... drippings. Pour over pork chops; cover, bake in a ... oven for 45 minutes.
Saute' rice in a large skillet in ... 3 to 5 minutes or until brown, stirring constantly. ... set aside. Add pork chops to skillet and brown on ... are tender. 4 servings.
Brown pork chops; season, set aside. In ... and peppers. Add rice and mix until browned. Add ... top; cook an extra 10 minutes before serving.
Coat pork chops with flour and brown quickly ... skillet and add rice, water and soup mix. ... cook on low for approximately 30 minutes. Serves 4.
Pour rice in greased casserole dish. Brown pork chops on each side, not completely ... chops with soups. Cover and bake at 350°F for 1 hour.
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