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Results 91 - 100 of 1,910 for milk coffee cake
Mix all cake ingredients well. Mixture will be ... 30-40 minutes. Frost when cool. Blend all frosting ingredients until fluffy. Frost cool cake.
Mix in order given. Add ... double. Roll for coffee cake or sweet rolls. Boil pudding, ... thoroughly and use for the filling for sweet rolls.
93. MOCHA CAKE
1. In double boiler top, ... 9 inch round cake pans. In large mixer bowl, ... fourths) alternately with milk (in thirds); begin and end ... cocoa, salt and coffee. 5. Refrigerate, covered, 1/2 ... on cake. Serves 10.
Prepare crust in a 10 ... a bowl beat milk into cream cheese. Add sugar ... smooth add cocoa, coffee and butter. Blend again until ... place in the oven.
Beat egg yolks until thick. ... alternately with cold coffee and vanilla to egg mixture. ... 2 ungreased 9-inch cake pans and bake in a ... to make four layers.
Butter an 8 inch square baking pan. For cake, in mixing bowl whisk ... powder. Whisk in milk, butter and vanilla until ... batter. Pour hot coffee over top. Do not stir! ... Serves 6 to 8.
Preheat oven to 350 degrees. Grease 2 (9 inch) layer cake pans. Line with waxed paper, ... salt. Add eggs, coffee, buttermilk, oil and vanilla. ... to cool. Add milk, vanilla and salt to ... lightly sweetened whipped cream.
98. MOCHA CAKE ROLL
For cake, beat egg whites in ... combine pudding mix, coffee and milk in large mixer bowl and ... chocolate syrup into whipped topping until blended.
FILLING: Mix sugar, flour and ... egg mixed with milk and vanilla. Beat just enough ... mixture; repeat. Bake at 375 degrees for 25 to 30 minutes.
100. BLACK MAGIC CAKE
Mix and sift dry ingredients, ... Mix sugar and flour; add and cook butter and milk. Cook to softball stage. Cool and dash of salt and vanilla.
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