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mexicorn casserole
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mexicorn casserole
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91.
CORN - RICE CASSEROLE
Cook rice according to package ... Stir in other ingredients and pour into greased
casserole
. Bake at 350 degrees until bubbly. Serves 10 to 12.
Ingredients: 5 (mexicorn .. soup ...)
92.
CORN CASSEROLE
Cook rice as directed on ... other ingredients. Put in 9x13
casserole
. Top with grated cheese. Bake at 350 degrees until hot, about 20-25 minutes.
Ingredients: 5 (cheese .. rice .. soup ...)
93.
CORN CASSEROLE
Cook yellow rice according to directions. Mix rice,
Mexicorn
and soup and place in
casserole
dish. Top with cheese slices. Microwave or bake until bubbly.
Ingredients: 4 (mexicorn .. rice .. slices .. soup)
94.
TAMALE AND CORN CASSEROLE
Mix together first 5 ingredients. Top with butter. Bake at 375 degrees for 30-45 minutes. Good served with ham. Serves 2.
Ingredients: 6 (corn .. mexicorn .. olives .. sauce ...)
95.
VEGETABLE CASSEROLE WITH CORN
Drain vegetables, mix with 1 ... pour into oblong
casserole
. Cover with slices of ... butter; sprinkle over cheese. Bake at 350 degrees until bubbly.
Ingredients: 4 (corn .. mexicorn .. peas .. vegetables)
96.
ZUCCHINI CASSEROLE
Preheat oven to 375 degrees. ... Lay in 9"x13"
casserole
dish, butter side down, edge ... 375 degrees. Let sit 10 minutes before serving to set.
Ingredients: 10 (bread .. eggs .. mexicorn .. milk ...)
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