Results 91 - 100 of 102 for maple bars

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Place butter in 1 cup ... of Equal sweetener, maple flavoring, flour, baking powder and ... 1 packet Equal. Bars will firm as they cool. ... Top with cherry slices.

Heat oven to 350 degrees. ... golden. Cool in pan on wire rack. Cut into bars. Store tightly covered at room temperature. Yield: about 24-36 bars.

Microwave chips and peanut butter for 3-3 1/2 minutes. Line 9 x 13 inch pan with wax paper; spoon 1/2 of chip mixture in pan. Refrigerate ...

Melt chips, chocolate and peanut ... from heat. Add maple flavoring, stir in powdered sugar. ... (You can use a 9"x13" pan for a thicker bar.)

Place butter in 1 cup ... of artificial sweetener, maple flavoring, flour, baking powder and ... of artificial sweetener. Bars will firm as they cool. ... slices. Makes 25 bars.



In a saucepan melt chocolate ... heat and add maple flavoring and powdered sugar. Spread ... mixture. When set cut into bars. These freeze very well.

Boil first 5 ingredients together ... done. Ice while still warm. Heat until mixed and spread on bar. A little coffee makes a good flavor, too.

Combine chocolate and butterscotch chips ... powdered sugar and maple flavoring; blend well. Spread over ... into squares, store in refrigerator

Place butter in 1 cup ... packets of Equal, maple flavoring, flour, baking powder and ... packet of Equal. Bars will firm as they cool. ... starch. Yield 25 bars.

Melt chips in microwave (4 minutes on high - in glass container). Stir in peanut butter. Pour 1/2 mixture into buttered pan; refrigerate. ...

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