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Results 91 - 100 of 201 for lime peel
Finely shred 1/4 teaspoon lime peel and set aside. Juice lime, ... with lime peel. Cover and chill up to 12 hours. Top with mint. Serves 4. Easy.
92. KEY LIME PIE
(You can use grated zest of a regular lime or bottle key lime juice). ... over filling. Bake 4 minutes or until golden. Chill at least 8 hours.
Prepare and roll out pastry. ... salt. Stir in lime juice, water and egg yolks. ... Stir in lime peel. Tint with food coloring, ... and chill to store.
In a double boiler (but ... add egg substitute, lime juice and water. Allow to ... syrup and lime peel. Pour into a large ... topping for whipping cream.
95. KEY LIME PIE
Beat egg yolks, lime juice and water together and ... stir in grated peel and add enough coloring for ... Spread with additional whipped cream.
Combine flour, sugar, and butter ... fork, mix in peel, egg yolk and juice. ... softened cream cheese, lime juice, vanilla, sugar, flour, salt ... of the alternating slices.
Place orange juice in small ... eggs, sugar and lime juice in heavy saucepan over ... 2 tablespoons lime peel. Refrigerate mixture until cold, ... set, about 3 hours.
Combine and press in 8 ... smooth. Stir in lime peel and lime juice. Soften unflavored ... Pour into crust and chill several hours before serving.
99. LIME CHIFFON PIE
Let egg whites warm to ... slightly. Beat in lime juice, 1/2 cup sugar, salt ... gelatin and lime peel, stir until gelatin is ... with rest of cream.
100. KEY LIME PIE
Preheat oven to 350 degrees. ... condensed milk and lime juice in large bowl. Beat ... with sliced lime peel. Freeze until semi-firm, at ... 10 minutes before serving.
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