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Results 91 - 100 of 1,220 for lemon pie filling mix
Slice cookie roll into 24 ... a little. Then place a dollop of the filling in the center. Refrigerate until ready to serve. Freezes very well.
92. LEMONADE CAKE
Combine cake mix, pudding mix, eggs, water ... confectioners' sugar; gradually spoon over cake until completely absorbed. Cool and cut into squares.
In large mixing bowl, combine ... water. Add pudding mix; beat until well blended. ... layered in individual serving dishes. Makes 8 to 10 servings.
Mix dry cake mix with filling and spread in 11 1/2 ... Spread with powdered sugar frosting. Can use lemon flavoring. Top with toasted coconut.
The day before serving: Prepare cake mix and bake and cool as ... directs. Meanwhile, prepare pie filling, mix as package label ... heat. Stir in lemon juice and peel. Pour into ... Refrigerate until serving time.
To reserved pineapple liquid, add ... liquid. Add pudding mix and beat well. Add pineapple. ... set. Garnish as desired. Refrigerate leftovers.
Bake cake as directed. Blend the remaining ingredients, except pie filling. Makes 2 layers; ice cakes and top with pie filling.
Using 8-inch round layer cake ... the label. Cook lemon pudding and pie filling as directed for pie filling. ... Store cake in the refrigerator.
99. PUMPKIN ROLL
Beat eggs on high speed ... add sugar, pumpkin pie mix and lemon juice. Stir together flour, baking ... Unroll and spread filling on top. Beat until smooth ... if put in freezer).
100. PUMPKIN ROLL
Grease and flour a 15 ... in pumpkin and lemon juice. Combine flour and next ... Cool and then filling. Beat dry mix with skim milk until thick. ... filling and carefully re-roll.
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