Results 91 - 100 of 1,750 for juice cherries

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Beat shortening and sugar. Add eggs and beat. Add juice, flour, baking powder, salt, and mix. Add cherries and nuts; mix well. Pour ... for about 30 minutes.

Soften cream cheese to room ... beat until well blended. Add vanilla and lemon juice. Blend well. Pour into crust and put cherry filling on top.

For fondant (creamy inner portion) ... until firm. Drain cherries on paper towels; cut logs ... dipped cherries on waxed paper; chill until firm.

Let cream cheese stand at ... Stir in lemon juice and vanilla until well mixed. ... until firm and then top with cherry pie filling. Makes 1 pie.

Wash ground cherries. Mix cherries, sugar, salt, lemon juice, butter and water in ... heat to 350 degrees and continue to bake for 25 minutes.



In mixing bowl, combine salt, ... saucepan. Stir in juice. Cook over medium heat ... constantly. Fold in cherries. Pour over baked crust. ... Serves 6 to 8.

Place 6 large garlic heads on a baking pan covered with oil. Cover pan with foil and bake at 325 degrees for 1 1/4 hours. Then mash and add ...

Mix and spread in 9" ... Add sugar, vanilla, cherries, juice. Mix dry ingredients, add ... until golden brown. When cool, ice with cherry frosting.

CRUST: Mix and press into ... mixed. Add lemon juice, vanilla extract, stir until ... crust. Chill. Top with cherry pie filling before serving.

Mix until crumbly, press into bottom of 13" x 9 1/2" pan. Bake 10 minutes at 350 degrees. Pour over first mixture and sprinkle with pecans. ...

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