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Results 91 - 100 of 528 for italian soup
Simmer 2 pounds Italian sausage in heavy pot with ... all ingredients, the soup will have a tendency to be quite thin and not as hearty as intended.
Prepare chicken soup the night before using whole ... egg dumplings and add to soup when ready to serve. More endive can be added if you like.
Combine egg, bread crumbs, 2 ... a boil, then cover a simmer for 30 minutes. Garnish soup with parsley and Mozzarella. Serve with breadsticks.
In large kettle or Dutch ... carrots, tomatoes, bouillon, Italian seasoning and pepper; bring to ... Refrigerate leftovers. Makes about 2 1/2 quarts.
Make chicken soup as you normally would using ... package frozen chopped spinach or other greens. Serve with Romano cheese or seasoned croutons.
This soup can all be prepared the ... with chopped, well drained, spinach added and Parmesan cheese. Serve lots of Italian bread for "dunkin".
Cook spinach in 1 cup ... remaining broth. In soup kettle, heat oil. Add spinach, ... 3 minutes. Eggs will curdle and thicken soup. Serve hot.
Cook chicken as for soup. Add 1 tablespoon of ... salt and pepper and parsley. Make small meatballs and put in soup. Cook soup for 45 minutes.
Form sausage into 1 inch ... cooked pasta in each bowl, add soup. Season with Parmesan cheese. Serve with crusty Italian bread and a tossed salad.
100. ITALIAN GARDEN SOUP
Combine all in large pot. Bring to a boil; reduce heat & simmer 3 minutes. Season to taste with salt & pepper. Serve with Parmesan cheese ...
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