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Results 91 - 100 of 576 for italian bread
Beat together all ingredients with ... French or Bar-B-Que Bread. Broil until golden on ... covered container up to 1 month. Makes about 3/4 cup.
Heat oven to 400 degrees. Combine flour and seasonings. Cut in butter and cheese. Stir in water. Shape dough into a ball. Knead until dough ...
In large bowl combine 1 cup flour, sugar, salt and undissolved yeast. Heat milk and 2 tablespoons butter in saucepan over low heat until ...
Heat oven to 400 degrees. Combine flour and seasonings; cut in butter and cheese. Stir in water; shape dough into a ball. Knead until dough ...
Spread out dough into 2 rectangles. Brush with egg mixture. Put one layer of ham. One layer of Mozzarella cheese. Brush with egg mix. Layer ...
Beat eggs and oil, add sugar, salt and vanilla. Beat well. Dissolve yeast in lukewarm water. Make well in flour. Add all ingredients, mix ...
Preheat oven to 350°F. Roll out dough in rectangle. Paint with egg (scramble it.) Lay spinach on egged dough. Place pepperoni; sprinkle ...
Mix all dry ingredients together, ... Place in greased bread pan and let rise again ... hour at 350°F. While still hot, brush top with butter.
For filling, take sausage out of skin, cook and crumble. Drain on paper towel and cool. Combine all ingredients above and let sit for 1 ...
Saute sliced green pepper and onion in 2 tablespoons butter. Combine both thawed loaves into ball. Roll out dough 1/4 inch thick to form 12 ...
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