In a large skillet, saute ... uncovered for 15 to 20 minutes, stirring occasionally until ... absorbed. Gradually stir yogurt into cornstarch until dissolved. Stir ... with curry. Serves 4.
Heat oil in large nonstick ... Add onion, garlic to pan. Reduce heat, cook about ... Boil sauce, put yogurt into small bowl and gradually ... Pour sauce over chicken.
In a cup, combine a small amount of yogurt with cornstarch. Stir mixture back ... chicken broth. Bring to a boil. Reduce heat and ... rice if desired. Makes 4 servings.
Ingredients: 11 (broth .. cornstarch .. juice .. peas .. salt .. strips ...)
Cut vegetables into julienne strips. ... sauce: Add vermouth to pan. Deglaze pan until vermouth ... small bowl combine yogurt, cornstarch, chives and red ... yogurt sauce over all.