Results 91 - 100 of 236 for homemade tomato sauce

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Cook the meat in boiling ... the vegetables, tomatoes, sauce, salt, and pepper. Cook ... cornbread. Freeze the remaining amounts and enjoy later.

Cook all ingredients at medium or low temperature stirring occasionally. Cook slow until thickness desired. Pour into canning jars which ...

Sift flour, sugar, and salt. ... of dough. Spread tomato sauce over dough, then cheese and ... Bake at 375 degrees until done, about 40 minutes.

Lightly brown beef in skillet. Add onion and garlic; cook until tender. Add remaining ingredients. Simmer, stirring occasionally for 45 ...

You will need 3 pint ... often to prevent sticking. When sauce is thick, skim off foam. Immediately fill jars and seal tightly. Yield: 3 pints



Combine ground beef, sausage, mushrooms, ... let brown. Then add sauce ingredients and let simmer on low heat 4-6 hours, stirring occasionally.

Put 1/3 cup milk in ... 10"x15" pan. Spread sauce over dough in pan. Shred ... mushrooms, etc. Bake at 400 degrees for 20 to 30 minutes. Serve hot.

Cook hamburger and onion in ... hamburger and add tomato sauce, Vehitti hot dog sauce, ... tastes. This is a great recipe and so simple to make.

Cook hamburger and onions. Pour off grease. Combine paste, sauce, tomatoes, cottage cheese, oregano, ... minutes before serving so it will thicken.

Approximately 4 hours before serving, ... 425 degrees. Mix tomato sauce, paste, onion, Italian seasoning ... it won't hurt it to rise all day.)

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