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Results 91 - 100 of 162 for herb garlic soup
Chop all of the above ... more spicy Place soup in container and chill about 2 hours before serving. Garnish with scallions or garlic croutons.
92. MINESTRONE SOUP
Note: Other vegetables in season ... be omitted. Fresh herbs may be used but add ... leeks, onions and garlic in oil until soft. Add ... crusty bread. Freezes well.
93. GARLIC SOUP
Do not peel garlic but discard the papery skin. ... pepper. Garnish with lemon-herb butter and garlic croutons. Serves ... each of the seasonings.
Saute onion in oil; add garlic, water, vegetables and seasonings. ... tender (20-30 minutes). Grated Parmesan can be sprinkled on each serving.
Mix beef, garlic, salt and pepper. Add ... olives, carrots and macaroni. Put zucchini on top. Bake 30 to 40 minutes. Serve with grated cheese.
96. BEAN SOUP
Thoroughly wash beans and soak overnight covered in water. Drain and rinse again. Add all the ingredients and bring to a boil, reduce heat ...
Melt butter. Blend in flour ... Mushroom or Celery Soup: Saute 1/4 cup chopped ... adding flour. For Tomato Soup: Use tomato juice for the liquid.
98. HEARTY PORK SOUP
In Dutch oven, heat oil. Add pork, garlic and onion; cook and stir ... drain. Stir into soup. Heat through. Refrigerate leftovers. Makes 12 servings.
Place onion, garlic, split peas and bay ... remaining stock and herbs. Cook for another 10 ... bay leaf. Puree soup in a blender in batches. ... also be served cold.
100. TOMATO HERB SOUP
If using dried use 1 ... cucumber, salt and herbs. Blend in blender or food processor. Add garlic and blend (only if making hot soup). If making cold soup, ... slice and fresh parsley.
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