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91.
HEATH - CHOCOLATE CHIP BARS
Melt butter. Add sugars and ... thoroughly. Blend in
Heath bits
and chocolate chips and melt. ... Cool for 10 minutes and then cut while warm.
Ingredients: 11 (brickle .. chips .. eggs .. flour .. pecans .. salt ...)
92.
CARAMEL PECAN DREAM BARS
Grease a 9 x 13 ... in pecans and
Bits
O'Brickle chips. Pour over base. ... Center may appear loose but will set upon cooling. Cool completely.
Ingredients: 8 (chips .. egg .. milk .. vanilla ...)
93.
BETTER THAN ROBERT REDFORD
Prepare cake mix as directed ... as directed. Crush
Heath
bars. In a trifle bowl, ... and candy. May be made ahead and stored in refrigerator.
Ingredients: 4 (bits .. whip ...)
94.
PECAN DREAM BARS
Preheat oven to 350 degrees. Mix together cake mix, butter and egg and pour into greased 13 x 9 x 2 inch pan. Mix remaining ingredients ...
Ingredients: 8 (bits .. egg .. milk .. pecans .. vanilla ...)
95.
BETTER-THAN-SEX CAKE
Make cake according to directions. ... until completely cool. Spread Cool Whip on top, then sprinkle with crushed
Heath
bars. Keep in refrigerator.
Ingredients: 5 (fudge .. milk .. whip ...)
96.
NANA'S COOKIES
Cream butter, sugar and brown ... oats and add
Heath
brickle
bits
. Shape dough into 2 ... at 350 degrees for 8-10 minutes until slightly brown.
Ingredients: 10 (bits .. eggs .. flour .. soda .. sugar .. tartar ...)
97.
TWINKIE DELIGHT
Cut Twinkies lengthwise and place in 9 x 13 inch pan. Spread pudding on Twinkies, then spread on Cool Whip and top with sprinkles of your ...
Ingredients: 4 (twinkies .. whip ...)
98.
CARAMEL PECAN DREAM BARS
In a large bowl mix, ... vanilla. Stir in
Bits
O'Brickle and pecans. Pour over ... set upon cooling. When cooled, cut into bars. Makes 36 bars.
Ingredients: 8 (chips .. egg .. milk .. vanilla ...)
99.
CARAMEL PECAN DREAM BARS
Heat oven to 350 degrees. ... in pecans and
Bits
O' Brickle chips. Pour over ... set upon cooling. Allow bars to cool completely before cutting.
Ingredients: 8 (chips .. egg .. milk .. pecans .. vanilla ...)
100.
BEV'S BAR COOKIES
Line a 9 x 13 ... crackers in pan. Top with another layer of whole graham crackers. Sprinkle rest of
bits
of brickle over top. Refrigerate or freeze.
Ingredients: 11 (bits .. crumbs .. egg .. milk .. pecans .. spread ...)
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