Results 91 - 100 of 113 for gumbo soup

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Preheat oven to 425 degrees. ... fat. Add peas, soup and water. Place in casserole ... an additional 10 to 12 minutes or until crust is brown.

Boil chicken, debone and save broth. Mix chicken, all soups, rice and broth in ... degrees or until rice is done. Can be cooked on top of stove also.

Lay bread pieces in 2 ... cream of celery soup. Sprinkle buttered bread crumbs ... overnight. Bake 1 1/4 hours or until done at 350 degrees. Serves 12.

Combine beef, onion, and green pepper in 2 quart micro-proof casserole. Cook on high 5 to 6 minutes or until beef is no longer red, ...

Brown meat, onions and celery. Place in a greased 9 x 13 inch casserole. Fold in remaining ingredients. Bake at 350 degrees for 45 minutes.



Cut up a chicken; roll ... well in a soup-pot, with a spoonful of ... each soup plate. "Gumbo File" is made of the ... and ground into a powder.

Fry 1 chicken. When done, ... broth into the soup pot. Add chicken, minced or ... serve with 1 spoonful of boiled rice to each soup plate. . Simms

In a large kettle, cover ... steamed rice in soup bowls. Serve with crackers or ... and store in containers in the freezer. Makes a quick lunch.

In your soup kettle put the frozen shrimps ... in. Simmer the gumbo for at least an hour. ... shrimpy enough without the dried shrimps. $$$ a pound!!

1. Mix oil and flour ... (NOTE: Use large soup bowls as the gumbo is a soup.) 8 servings. ... vinaigrette dressing, sprinkled with chopped parsley.

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