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Results 91 - 100 of 152 for grits casserole
Add grits to 4 cups boiling water. ... substitute 6 ounces (1 1/2 cups) grated Cheddar cheese and add 1/4 teaspoon salt and 1/4 teaspoon garlic salt.
92. GRITS CASSEROLE
Prepare grits according to box directions. Add ... x 13 inch casserole. Bake at 350 degrees ... tablespoons grated onion instead of Tabasco. 12 servings.
93. GRITS CASSEROLE
Preheat oven to 350 degrees. ... medium saucepan. Add grits; return to boil. Reduce ... lightly greased 2 quart casserole dish. Bake in oven 1 hour.
Stir grits into boiling salted water and ... 350 degrees (or until lightly browned). Remove from oven and let stand 15 minutes before cutting.
Cook the grits in 4 cups water with ... into a buttered casserole and sprinkle with more grated ... desired. Bake in a 375 degree oven for 45 minutes.
96. GRITS CASSEROLE
Cook grits according to directions. Mix remainder of ingredients with cooked grits. Pour into greased casserole and bake at 350 degrees until firm.
97. GRITS CASSEROLE
Preheat oven to 350 degrees. ... boil. Stir in grits and cook 5 to 7 ... pour into greased casserole dish. (Sometimes I use an ... set in the middle.
98. GRITS CASSEROLE
Bring cup of water to a boil. Add grits and cook 2 to 5 ... pepper, and eggs. Stir and pour in baking dish. Bake at 350 degrees for 45 minutes.
99. GRITS CASSEROLE
Add salt to water and boil grits until thickened. Add butter and ... 1 1/2 quart casserole dish. Bake at 350 degrees ... baked at a later date.
Cook grits according to package directions. Add ... greased 1 quart casserole. Bake at 350 degrees ... or until golden brown and set. Serves 6.
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