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Results 91 - 100 of about 980 for grilling chicken
Split ready to cook broiler fryer chickens in half lengthwise. Break joints ... Test: Leg should move easily. Thickest parts should feel very soft.
Combine first 7 ingredients in ... mix well. Add chicken and turn to coat. Cover ... marinade, reserving marinade. Grill 4-5 inches from medium-hot coals ... 254 calories per serving.
Combine oil, lemon juice, vinegar, ... baking dish. Add chicken, turning once to coat ... or heat broiler. Grill or broil chicken 4 inches ... what oil you use.
Rinse chicken with cold water, removing fat ... hours, turning chicken once. Grill chicken 7 minutes on each side (bone side first) over a hot fire.
Mix all together. Pour over raw chicken about 1-2 hours before grilling. Add chicken to grill; use mixture to baste chicken while on grill.
Whisk together all dressing ingredients, ... 1/2 cup. Brush chicken with reserved dressing. Grill (turning and brushing occasionally) until ... over salad. Serves 12.
Prepare outside grill; cooking temperature should be ... both sides of chicken and place on a low ... heat of the grill until chicken is done.
Cook bacon for 1-3 minutes ... aside. Cut each chicken breast into 4 strips. Drain ... vegetables on skewers. Grill about 6 inches from medium ... reserved marinade. (4 servings.)
Prep 5 Min./Microwave 15 Min. + Grill 20 Min. Mix together salad ... well blended. Arrange chicken in 13x9 inch baking dish. ... 6 to 8 servings.
100. MARINADE CHICKEN
Mix well; divide marinade mixture ... with the boneless chicken breast. Marinate for several hours ... - then discard). Grill chicken over hot coals until ... over the top; serve.
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