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Results 91 - 100 of 108 for graham hershey bars
91. HERSHEY BAR PIE
Melt candy bars in top of double boiler or microwave. Mix melted candy bars and Cool Whip together. Pour in graham cracker crust. Refrigerate.
Heat oven to 350 degrees. ... top with chips. Bake 20 to 25 minutes or until set. Cool; cut into bars. Store tightly covered at room temperature.
Heat butter in 9 x ... 20 to 25 minutes or until marshmallows are golden. Cool completely. Cut into bars. Cover and refrigerated. Makes 48 bars.
Heat oven to 350 degrees. ... top with chips. Bake 20 to 25 minutes or until set. Cool; cut into bars. Store tightly covered at room temperature.
Heat oven to 350 degrees ... until lightly browned. Cool. Garnish. Cut into bars. Store loosely covered at room temperature. Makes 24 to 36 bars.
Preheat oven to 350 degrees. ... prepared crust. Top with chips. Bake 25 minutes or until set. Cool. Store tightly covered. Makes 24 to 36 bars.
Mix; put in 9x13 pan. ... mixture. Grate 4-5 Hershey Bars; put in cream-marshmallow mixture. Save some Hershey Bar to put on top. Cool overnight.
Heat oven to 325 degrees ... inch pan. Add graham cracker crumbs, stir and press ... coconut over chocolate. Press lightly. Bake for 20-30 minutes.
Heat oven to 350 degrees ... 25 to 30 minutes or until lightly browned. Cool. Garnish. Cut into bars. Store loosely covered at room temperature.
100. CHOCO - P - BARS
Preheat oven to 350 degrees ... browned. Cool. Garnish as desired. Cut into bars. Store loosely covered at room temperature. Makes 24 large bars.
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