Results 91 - 100 of 152 for graham cracker candy

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Mix all ingredients together. Roll into balls about the size of a walnut. Melt 1/2 cake of paraffin and 1 (6 ounce) package of ...

Mix together into 1 inch balls. Coat with chocolate mixture: Melt together 8 oz. Hershey's chocolate bar and 1/4 square of paraffin wax.

Combine first 4 ingredients in top of double boiler. Cool until butter melts, stir in egg. Continue cooking and stirring until thick. Blend ...

Mix all together; shape in small balls, size of hickory nuts. Chill in deep freeze. Melt chocolate chips and wax over hot water. Leave over ...

Knead with hands. Shape into fingers; chill overnight. Dip in melted chocolate chips (16 ounces) and a little paraffin.



Part I: Melt butter in ... Part II: Crust graham crackers and add walnuts, marshmallows. Mix ... inches. Keep in refrigerator. Cut in squares.

Crush graham crackers, add other ingredients and mix ... into 9"x11" pan. Melt chocolate and pour over the top. Refrigerate for 2 hours then cut.

Mix first 4 ingredients to a dry dough. Spread on cookie sheet. Melt chocolate chips and spread on dough. Refrigerate until firm, then cut ...

Cream peanut butter until smooth. ... Add raisins. Break graham crackers into small pieces, then mix ... in refrigerator. Calories 147. (Salem)

Mix sugar, milk and butter ... melted. Add in graham cracker crumbs and blend well. Stir ... pieces; mix well. Drop by teaspoon onto waxed paper.

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