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Results 91 - 96 of 96 for german chocolate cheesecake
Preheat oven to 300 degrees. Reserve one cup dry cake mix. In large mixing bowl, combine remaining cake mix, one egg and oil (mixture will ...
Melt 1 1/2 packages (6 ounces) chocolate. Blend eggs, syrup, cream ... mixed. Press evenly in pie plate or on bottom 1 1/4 inch springform pan.
Melt 1 1/2 packages (6 oz.) chocolate. Blend eggs, corn syrup, ... evenly in pie plate or on bottom and 1 1/4 inch up sides of springform pan.
Chocolate, cooled. Add to 2 ... Take tablespoons of chocolate mixture and swirl into mixture in pie plate. Bake 45 minutes at 350 degrees. Chill.
Heat oven to 350 degrees. ... sugar and 1 tablespoons vanilla until smooth. Spread over cheesecake. Cool. Refrigerate at least 8 hours. Makes 20.
Grease and flour 9 x 13 inch pan. Into pan bottom, put coconut and nuts. Mix cake mix by box directions; pour into pan. Mix together ...
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