Results 91 - 100 of 124 for fudge cocoa

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Combine cocoa, sugar and salt in ... minutes. Beat until fudge starts to thicken and looses ... Pour into buttered 8 x 11 inch pan, cool and cut.

Combine cocoa, sugar and salt in ... not stir. When fudge cools to about 110 degrees, beat with mixer until it looses gloss. Pour in pan. Cool. Cut.

Combine sugar, cocoa and salt in 3 quart ... cool. Beat until fudge thickens. Pour into buttered pan 8 x 8 x 2 inches. Spread evenly. Cool and cut.

Cook first 5 ingredients, stirring ... water. Add vanilla and butter without stirring; cool to lukewarm, stir. 1/4 cup cocoa = 1 square chocolate.

Combine cocoa, sugar and salt in ... degrees. Beat until fudge thickens and loses some of ... pour into a greased 8x8 pan. Cool. Cut in squares.



Combine cocoa, sugar, salt and syrup. ... Add vanilla and nuts. Beat until mixture thickens and looses its gloss. Turn into a well- buttered pan.

Thoroughly combine cocoa, sugar and salt in ... by hand until fudge thickens and loses some of ... 8 or 9 inch square pan. Cool, about 3 dozen.

Combine cocoa, sugar and salt in ... NOT STIR. Allow fudge to cool until the temperature ... by using about half the amount of cocoa called for.

In a heavy 4 quart saucepan combine sugar, milk, cocoa and salt. Cook over medium ... wooden spoon until fudge thickens. Quickly spread into buttered ... About 3 dozen candies.

Mix cocoa, sugar, add milk, bring ... soft ball stage. Cool until lukewarm, add butter, vanilla. Beat until it thickens. Pour into buttered pan.

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