Frozen Strawberries in Sugar - Recipes - Page 10

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Results 91 - 100 of 397 for frozen strawberries in sugar

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91. FROZEN STRAWBERRY PRESERVES

Stir berries and sugar well. Bring water and Sure ... containers. Cover tightly and let sit 24 hours, then freeze. Will keep in refrigerator for 3 weeks.

92. FROZEN FRUIT SLUSH

Combine all ingredients; mix well and freeze. If frozen solid it will need to ... about 2 hours before being served to let thaw and be slushy.

93. FROZEN STRAWBERRY SALAD

Drain fruit; blend sugar, cream cheese and salt. Fold in Cool Whip. Combine remaining ingredients. Pour into 9 x 12-inch pan and freeze.

94. FROZEN TROPICAL SALAD

Mix softened cream cheese and sugar. Add pineapple, strawberries and lemon juice. Mix. Add ... nuts. Fold. Place in bowl and freeze. Remove from ... serving. Serve partially frozen. (Can be made weeks in advance.)

95. FROZEN FRUIT SLUSH

Slightly thaw frozen ingredients. Then mix all together in large bowl. Stir every 2 hours ... freezer. Thaw 1 hour before serving. Can refreeze.

96. FROZEN STRAWBERRY DESSERT

Combine all ingredients into a ... 15 minutes. Fold in 1/2 pint of whipping cream that has been whipped and sugar added to taste. Pour over ... Freeze and serve frozen. Mix until crumbly. Then ... to sprinkle on top.

97. FROZEN FRUIT SALAD

Cream together cream cheese and sugar well. Add crushed pineapple, box of frozen strawberries and pecans. Mix and add ... sliced thin. Fold in 1 large Cool Whip. Freeze until ready to serve.

98. QUICK FROZEN PRESERVES

Cook frozen fruit for 2 minutes in covered saucepan, stirring occasionally. Stir ... 1 minute. Add sugar and bring to full rolling ... with foil and frozen.

99. FROZEN YOGURT

Place all ingredients in food processor or blender. Blend ... must be used frozen. For different flavor, try ... such as raspberries and peaches.

100. STRAWBERRY FROZEN SQUARES

Stir together first 4 ingredients. Spread evenly in 13 x 9 inch pan; ... Combine egg whites, sugar, berries, and juice in ... serve with additional strawberries (delicious without). Keep frozen.

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