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Results 91 - 100 of 1,160 for fried rice sauce
91. FRIED RICE
Cook rice. Add a little oil ... onion, cook until browned. Then add meat and rice; heat through, then add eggs, soy sauce, pepper and seasoned salt.
92. FRIED RICE
Cook rice in water with bouillon added ... vegetables to heat through, adding more oil as needed to prevent sticking, and adding soy sauce to taste.
93. FRIED RICE
Fry cabbage, carrots and white ... separated until the rice is prepared. Mix all ingredients ... onions and soy sauce. Mix well. Great as ... served with egg rolls.
Saute onions, peppers and meat. ... in eggs. Add rice. Blend in sauce. Stir-fry until rice is ... table and serve. Add salt and pepper to taste.
Serves 4 to 6. Method: ... cold water to rice and loosen the grains as ... constantly. 7. Add sauce. Stir constantly for 2 ... ingredients are thoroughly mixed.
Place pork strips in pan ... While waiting, cook rice, separate according to directions and drain. Pour Lauray stir-fry over rice to serve. Enjoy.
In small bowl, combine cornstarch ... Stir in remaining sauce ingredients; set aside. Spray large ... occasionally. Serve over rice. 4 servings. Calories 350, fat 3 g.
(Available at Japanese market, Pak ... mixture of soy sauce, sake, garlic and pepper. ... on trays covered with wax paper and chill for 1 hour.
In small bowl, combine 1 ... cupful has stir fried 1 minute, push to edges ... minute more. Stir sauce again, mixing until very smooth; ... dish. Serve with rice and more soy sauce, if ... garlic powder, if desired.
100. FRIED RICE
Cook bacon until crisp. Remove ... egg. Add cooked rice, mushrooms, seasonings, soy sauce and bamboo shoots. Stir until ... with bacon; serve hot.
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