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Results 91 - 100 of 2,900 for flour or corn
We use a Kitchen-Aid mixer ... minutes. Add white flour 1 cup at a time ... least 1 hour or until doubled in size. Divide ... or until golden brown.
Place all ingredients in a ... the bottom of dish and whisk until all large lumps are gone. Serve warm using an ice cream scoop or large spoon.
Waffles will stick if the iron is too hot or if it isn't hot enough. ... each cup of flour. And no peeking 'til ... hot waffle iron; 6 waffles
Preheat oven to 400°F. Combine ... greased muffin cups 2/3 full. Bake until golden brown (20 to 30 minutes). Serve with butter and jam or syrup.
95. CORN BREAD
In a large bowl, combine ... about twenty minutes or until a wooden pick inserted ... the oven. These can be used as a stuffing or as croutons.
Preheat oven to 400°F. Stir together flour, sugar, baking powder and ... for 2 minutes or until cereal softens. Add egg ... warm. Makes 12 muffins.
97. BAKED CORN
Mix flour, sugar and salt. Add ... mix well. Pour into a 1-quart dish. Bake at 350°F for 1 hour to 1 1/2 hours. Test with a knife for doneness.
98. CORN PUDDING
Mix all ingredients together in large bowl, mixing well. Grease large baking dish for mixture. Sprinkle lightly with paprika for festive ...
99. CORN PUDDING
Combine all ingredients, except milk. Mix well. Add milk and turn into greased baking dish. Place dish in water and bake at 350 degrees ...
100. AUNT'S CORN SOUFFLE
Add all ingredients and pour into casserole. Bake at 350 degrees for 30 to 40 minutes until lightly brown. To test doneness, use a table ...
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