Fillings for Tortillas - Recipes - Page 10

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Results 91 - 100 of 459 for fillings for tortillas

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91. CHIMICHANGAS

Mix together and set aside. ... skillet; place each tortilla in warm butter until soft; ... bake 450 degrees for 15 minutes. Sprinkle with cheese ... avocado slices (or guacamole).

92. CHEESE ENCHILADAS

Heat all above for 10 minutes. Dip shell into ... filling mixture onto tortilla and roll with seams down. ... 35 to 45 minutes at 350 degrees.

93. SOUR CREAM ENCHILADAS

Cook ground beef with onion. Dip tortillas in hot oil to soften, then fill with beef. Secure rolled enchiladas with toothpick. For Sauce: Cook all ingredients over ... 350 degrees until bubbly.

94. SOUTHWESTERN CHEESECAKE SQUARES

Heat oven to 325 degrees. ... layer of flour tortillas. Fill with filling. Proceed. Beat cream ... chopped lettuce, tomatoes, onions and peppers.

95. CHIMICHANGAS

Sprinkle salt in a medium ... skillet. Place each tortilla in warm butter until soft, ... 450 degree oven for 15 minutes. Sprinkle with cheese ... and avocado or guacamole.

96. NO MEAT ENCHILADAS

Heat oil, chili powder and ... heat, simmer uncovered for 3 minutes. Pour oil to ... Quickly dip each tortilla into hot fat with tongs ... degrees for 20 minutes.

97. CHICKEN ENCHILADAS

Heat lard and cook tortillas a few seconds, then dip ... onion in the butter, add other ingredients, including salt to taste. Makes 6 servings.

98. COTTAGE CHEESE ENCHILADAS

Combine above ingredients; mix well and set aside. Top with coarsely grated American cheese. Pop in oven for short time.

99. BEEF ENCHILADAS AND TORTILLAS

Mix all ingredients well. Heat ... Grease griddle between tortilla cooking using butter. Makes 8-10 medium tortillas (6-8 inches in diameter).

100. CHEESE ENCHILADAS

Preheat oven to 350 degrees. ... 1/2 cups. heat tortilla in 1/2 inch of oil ... uncovered 25-30 minutes until sauce is bubbly and cheese is melted.

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