Results 91 - 100 of 419 for egg salad

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Cut up the eggs coarsely. Add celery, grated onion, ... cups. Garnish with strips of pimento, chopped parsley and stuffed olives. Makes 6 servings.

Place the tuna in a ... fork. Chop up eggs and onion and add to ... bed of lettuce, served with tomatoes, olives, etc., or on toast or crackers.

Finely dice 6 hard boiled eggs and 9 pimentoed olives. Add ... to bind everything together. Chill overnight. Will make six generous sandwiches.

Boil macaroni, drain and cool ... Add tuna and mix some more diced eggs and mix lightly. Sprinkle some eggs on top. Add salt and pepper to taste.

Cho p eggs. Mix ingredients with mustard and mayonnaise to taste.



Put all ingredients except vinegar ... butter the size of a walnut. Boil until thick. To serve, cut boiled eggs in half and pour sauce over them.

Mix all ingredients together.

Dissolve Jello in hot water. Add cold water, mayonnaise, lemon juice, salt and Tabasco sauce. Blend well with electric mixer. Quick chill ...

Mix all ingredients thoroughly, adding mayonnaise to desired consistency. Refrigerate.

Add enough mayonnaise, prepared mustard and milk so potatoes are the consistency you like; sprinkle paprika on top. (It's better made a day ...

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