Results 91 - 100 of 101 for easy pecan roll

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Butter a 9x13 inch cake pan. Sprinkle pecans in bottom of pan. Place ... Shake pudding over rolls. Melt together butter and ... warm. Serves 2 dozen.

Spray large Bundt pan with non-stick coating product. Put all of above in pan in order listed. Leave uncovered on counter overnight. Bake ...

Preheat oven to 375°F. Cream ... vanilla. Fold in pecans. Shape into logs. Lay ... cookie sheet and roll at once in confectioners sugar. ... Makes approximately 42 logs.

Combine first 4 ingredients. Shape into rolls 3 inches long and 3/4 ... whipping cream. Dip frozen logs into melted caramels and roll into pecans.

Use no-knead dinner rolls recipe. Combine: 1/4 c. pecans 1/3 c. dark corn syrup ... low heat for easy spreading. Roll out dough to ... 15 to 18 minutes.



In a large saucepan, boil ... With clean hands, roll the mixture into 1 inch ... minutes. Refrigerate. Yield: 5 or 6 dozen, depending on size.

1. Heat oven to 375 ... 1 inch jelly roll pan. Line top and sides ... evenly; sprinkle with pecans. 4. Bake 13-15 minutes. ... 10 (1 inch) slices.

Mix all ingredients well except pecans. Roll into ball, then roll in ... crackers, in an hour or two. Or, it can be made up a few days ahead of use.

Combine cream cheese and seasoning; ... with cream cheese. Roll into ball and roll this ball in chopped pecans. Serve with crackers. Keep refrigerated.

Mix flour, butter and sour ... 4 equal parts. Roll out 1/2 of dough at ... 1/4 of the pecans. Repeat 3 more times, ... slices. Good hot or cold.

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