In heavy pan, cook rice in butter until golden, stirring constantly. Add curry powder, salt, and chicken broth, ... to 20 minutes over low heat until rice is tender and liquid is absorbed.
Combine mayonnaise, yogurt, garlic, lemon juice, curry, cumin, chili and salt; ... stir into hot rice. Add mayonnaise mixture and ... before serving. Serves 12.
In a 2-quart saucepan, cook onion, celery and curry powder in butter until celery ... not brown. Add rice. Stir in water, raisins, ... toss lightly to mix.
Saute onion and pepper in ... brown. Add water, curry powder, salt and pepper, then mix well. Cover and steam over low heat, about 15 minutes. Add rice. Mix gently and serve.