| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 625 for crushed pineapple bread
Combine dry ingredients; add nuts ... eggs, bananas and pineapple. Stir in vanilla and ... at 325 degrees for 1 hour. This bread freezes well.
92. ZUCCHINI BREAD
Combine flour, soda, baking powder, ... the zucchini and pineapple. Add dry ingredients, stirring ... Cool 10 minutes before removing from pans.
Combine all dry ingredients, stir in nuts and set aside. Combine remaining ingredients. Add to dry ingredients, stirring until just ...
Combine dry ingredients and pecans; ... in zucchini and pineapple. Add dry ingredients, stirring ... rack and allow bread to cool completely. Yield: 2 loaves.
Beat above until foamy. Add zucchini, pineapple and nuts, then add to ... Makes 4 medium sized loaves. Bread may be frozen for up to 3 months.
Combine eggs and sugar, beat until light. Sift flour, salt and baking soda and add to egg mixture. Blend until smooth. Add remaining ...
97. BANANA NUT BREAD
In large mixing bowl, mix ... into 1 large bread pan and 3 small ones, ... Note: This batter will also make about 14 baby loafs to give as gifts!
Combine dry ingredients; stir in ... removing from pans. Cool completely. Suggestion: Cut the oil in half and use the juice from the pineapple.
Mix eggs, oil, sugar and vanilla well. Stir in zucchini and pineapple.
Preheat oven to 350°F. Grease and lightly flour two 9 x 5 loaf pans. In a large mixing bowl, combine dry ingredients. Stir in nuts and ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables