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Results 91 - 99 of 99 for crouton stuffed peppers
91. SPINACH SALAD
Mix all dressing ingredients in a large jar. Pour over spinach right before serving. Add croutons, eggs, and bacon, lightly stir.
92. QUICK STUFFING
Blend soup mix, seasoning and water. Stir in remaining ingredients. May cook in saucepan until warm or use as regular stuffing.
Saute onion and celery in ... Boil. Pour over croutons. Toss. Stir in eggs. ... dish. Cover with melted butter. Bake 375 degrees for 25 minutes.
Melt butter and add seasonings. Saute celery, peppers, onions and add tomatoes, croutons. Toss and add sugar.
95. PAPPY'S STUFFING
Soak croutons and drain. Simmer green peppers, celery and onions in ... stirring often. Add croutons and cook 1 additional hour, stirring often.
Put croutons in greased 9 x 12 ... and water to remaining drippings of pork chops. Pour over all. Bake covered 1 to 1 1/2 hours at 325 degrees.
Boil the zucchini, carrot and ... and salt and pepper. Combine with vegetables. Prepare the seasoned croutons as directed on box. Layer ... hour at 350 degrees.
98. STUFFED PEPPERS
Cut off tops of peppers, remove seeds and membrane, ... drain. Stir in croutons, 1/4 cup cheese, mushrooms, ... cheese, and bake 5-10 minutes more.
99. STUFFED PEPPERS
Cut off tops of peppers; remove seeds and membrane. ... drain. Stir in croutons; 2 oz. Mozzarella cheese, ... 212 calories per serving. Serves 8.
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