Results 91 - 100 of 107 for cranberry jell

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Drain pineapple, reserving syrup. Combine Jell-O and sugar; dissolve in ... Chill until firm. Trim with softened cream cheese or whipped cream.

Grind the cranberries and oranges. ... and pecans. Prepare Jell-O with 2 cups boiling ... peel and all.) Will keep a long time in refrigerator.

Dissolve Jello in boiling water. ... almost jelled. Combine cranberry-orange relish chopped apple and ... into a 1-quart mold. Chill till firm.

Dissolve jello well in hot water. Stir in cranberries until broken up and mixed. Add crushed pineapple; stir well. Pour half of mixture (3 ...

Dissolve Jello in 3/4 cup ... Add and mix cranberry sauce and pineapple. Pour 1/2 ... sour cream or whipped cream on top when serving. Serves 8.



Dissolve Jello in boiling water. Mash the cranberry sauce with a fork. Add ... of oranges and nuts. Mix with spoon. Chill until ready to serve.

Dissolve gelatin in boiling water. ... almost jelled. Combine cranberry orange relish, chopped apples and ... a 1 quart mold. Chill until firm.

Dissolve gelatin in boiling water. ... almost jelled. Combine cranberry orange relish, chopped apple, and ... until firm. Yield: 10 small servings.

Dissolve gelatin in boiling water. ... almost jelled. Combine cranberry-orange relish, chopped apple and ... Approximately 180 calories per serving.

Drain pineapple; use juice as ... flat dish to jell. Add crushed pineapple to ... jelled mixture. Cut into squares and serve over bed of lettuce.

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