Results 91 - 100 of 484 for cordon bleu

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Mix bread crumbs, salt and pepper in bowl; set aside. Beat together egg and milk in bowl; set aside. Wash chicken breasts and lay out flat. ...

Heat oven to 350 degrees. Grease large cookie sheet. In medium bowl, combine chicken, ham, mushrooms and cheese. Separate dough into 8 ...

In large bowl, combine contents of flavor packet from stuffing mix with water and butter. Stir in bread crumbs and parsley. Carefully ...

Pound breasts flat. Dip exterior sides of breasts in flour to cover. Next dip in milk-egg mixture, then in seasoned bread crumbs. Put 1 ...

Pound chicken until thin. Place 1 piece of ham and one piece of cheese on each breast. Roll up and secure with toothpicks. Dip in egg, ...



Preheat oven to 375°F. In large bowl, combine broth, sour cream and gravy. Mix well with a wire whisk. Stir in uncooked noodles, peas, ham, ...

Flatten chicken filets with meat mallet. Cut cheese and ham slices into halves. Place 1/2 cheese and ham slice on each filet. Roll to ...

Place chicken in a greased 2-quart baking dish. Cover with water. Cover and bake at 350°F for 30 minutes or until done. In a skillet, ...

Split chicken fillets in half; pound until thin. Layer each fillet with ham and cheese. Sprinkle with salt and pepper. Roll up with filling ...

Flatten chicken breast to 1/4 inch thick. Sprinkle Italian seasoning on chicken. Take a slice of ham and cheese, and place on chicken and ...

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